Home > Products > Vinegar cin abinci > Farin ruwan inabi > Edibed vinegar da aka yi daga shinkafa

Sadarwar Kasuwanci

Ms. ZHANG

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Tuntuɓi Yanzu

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Edibed vinegar da aka yi daga shinkafa Tuntuɓi Yanzu

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Edibed vinegar tare da karfi acidity Tuntuɓi Yanzu

Vinegar ruwan shinkafa don gidajen abinci Tuntuɓi Yanzu

Babban tsarkakakken farin ruwan chilon Tuntuɓi Yanzu

Farin ruwan shinkafa don sushi Tuntuɓi Yanzu

Vine mara ƙarfi fari vinegar Tuntuɓi Yanzu

Farin shinkafa vinegar don salatin miya Tuntuɓi Yanzu

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Edibed vinegar da aka yi daga shinkafa

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Nau'in Biyan kuɗi:

Others

Min. Order:

1 Others

Shigo:

Ocean,Land

Tuntuɓi Yanzu

Bayanan samfur

Abubuwan Samfuran
Bayar da Ability & Inarin Bayanai
Marufi & Isarwa

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Overview

Abubuwan Samfuran

Kind: Brewage Seasoning

Type: Instant

Taste: Sour

Package: Bottle

Form: Whole

Bayar da Ability & Inarin Bayanai

Shigo: Ocean,Land

Nau'in Biyan kuɗi: Others

Marufi & Isarwa

Sayar da Rukuni:: Others

Vinegar wani wakili ne mai zafi da aka samar da ferments daban-daban. Tsarin sunadarai shine Ch3coO, wanda yake shi ne mai rauni na lantarki. Vinegar an yi shi ne daga shinkafa ko masara. Ferments ɗin da ya dace na iya amfani da ruwa mai ɗauke da carbohydrates (sukari, sitaci) don sauya shi cikin giya da wasu ƙwayoyin cuta don samar da acid na acetogen da ruwa. Saboda haka, aiwatar da sanya vinegar shine tsarin cigaba da barasa maye a cikin acetic acid. Lishida 625ml gilashin farin vinegar...

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Home > Products > Vinegar cin abinci > Farin ruwan inabi > Edibed vinegar da aka yi daga shinkafa

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Ms. ZHANG
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Sakonka ya kasance tsakanin haruffa 20-8000